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Introducing A Major Breakthrough in Salt Reduction

The PTX Salt Eliminator
(for tomato applications)

"Its not just a good idea to cut salt and sodium levels in foods. Soon it may be the new Federal guideline for food manufacturing. Federal officials have considered recommending a maximum sodium intake of as low as 1,500 mg/day."

A half cup of tomato soup
has 710 mg of sodium.

Let us help you save money while improving the taste of your products and reducing or eliminating the sodium.

As little as .25 - .5% PTX Salt Eliminator can replace 50-100% sodium.

PTX Food Technical Services is designed to provide customers with the expertise and resources to help develop a wide variety of food products or improve existing products.

Contact us:

Phone: (914) 737-3565
Fax:     (914) 737-3568
eMail: ptxNY@ptxfood.com

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