Application Guide

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PTX products find use in many different applications in the food industry. Whether you are looking to enhance an anemic flavor profile, mask an off or bitter taste or extend shelf life without adding synthetic preservatives, PTX has the solution.

Application
Shelf Life Extenders
Flavor Enhancers
Mold Inhibitors
Baked Goods
X
X
X
Batter & Breadings
X
X
X
Beverages
X
X
Dairy & Cheese
X
X
X
Desserts
X
X
X
Dips & Spreads
X
X
X
Frozen Foods
X
X
X
Marinades
X
Meat
X
Pet Foods
X
X
X
Pizza
X
X
X
Sauces & Gravies
X
X
X
Seafood
X
Seasonings
X
Snack Foods
X
X
X
Soups
X
Spice
X

PTX provides customers with a bio-technical approach to food ingredients that does not involve DNA alteration of the food-grade fermentation organisms. The resulting products retain natural characteristics and provide alternatives to synthetically produced chemicals consumers of today want to eliminate from their diets.

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